Dinner Menu
ANTIPASTI (Appetizers)
ZUPPA DEL GIORNO P.A.
Soup of the day
CRUDO DEL GIORNO P.A.
Raw Fish or Shellfish of the Day
PROSCIUTTO E PARMIGIANO $28.50
Parma’s Prosciutto and Parmigiano Reggiano
CUCUZIELLI FRITTI ALLA CHEF PINO $15.00
Crispy shoestring fried Zucchini
BURRATINA ALLA CAPRESE CON PEPERONI $21.50
Creamy center Mozzarella Cheese served with Tomatoes and Peppers
CARPACCIO DI MANZO $25.50
Thinly sliced raw Filet Mignon with Arugula Salad & Parmesan Cheese
TAVOLACCIO DI PARMA $26.00
Assortment of Italian cured Meats and Cheeses
PARMIGIANA DI MELENZANE $21.50
Eggplant Parmigian
CALAMARI FRITTI $24.00
Golden Fried Calamari
TERRA MARE DEL TAVOLIERE $28.50
Grilled Baby Octopus & Cuttlefish
with Broccoli Rabe on a bed of Fava Bean Puree’
POLPETTE DI MANZO CON RICOTTA $25.50
Fresh daily made Veal & Beef Meat Balls with Tomato Sauce,
Basil and fresh Ricotta Cheese
INSALATE (Salads)
MISTICANZA ALL` ACETO BALSAMICO $14.00
Mesculin, Tomatoes, Carrots and Endive in a Balsamic Vinaigrette dressing
INSALATA PARMA $17.50
Arugula, Radicchio, Endive, Mushrooms, Olives, Tomatoes and
Roasted Peppers in a Balsamic Vinaigrette dressing with shaved Parmesan Cheese
INSALATA RICCIA $16.00
Friseé Salad with Parmesan Cheese and Crispy Bacon in a Balsamic Vinaigrette dressing
INSALATA DI CAPRINO $19.50
String Beans, Mesculin, Tomatoes, Onions & Warm breaded Goat Cheese
in a Balsamic Vinaigrette dressing
INSALATA DI SPINACI $18.50
Spinach Salad with Walnuts, Pears and Gorgonzola Cheese
INSALATA DI CESARE $17.50
Crisp Hearts of Romaine tossed in our homemade Caesar Dressing
topped with oven-baked Croutons and Parmesan Cheese
LE PASTE (Pastas)
SPAGHETTI ALLO SPUGNITO DI POMODORO $25.00
Spaghetti with Cherry Tomato Sauce & Fresh Basil
TONNARELLI CACIO E PEPE “ALLA PARMA” $25.50
Homemade fresh Spaghetti with Parmesan Cheese and Cracked Pepper
CAPPELLACCI ALL’ EMILIANA $29.50
Homemade Parma’s Large Veal and Parmesan Cheese Tortelli shaped
Pasta in a mixed Mushrooms sauce
RAVIOLI DI MAMMA TERESA $26.50
Homemade Ricotta & Spinach Ravioli in a light Tomato sauce
PACCHERI ALLO STRACOTTO DI MANZO $27.50
Large Tube Pasta in a Beef Short Ribs Ragout
GNOCCHI ALLA SPUMA DI PARMIGIANO E TARTUFO $32.00
Homemade Potatoe Dumplings in a Parmesan Cheese Mousse
and Black Truffles sauce
LINGUINE ALLE VONGOLE $30.50
Linguine with fresh Baby Clams, Garlic and White Wine sauce
TAGLIATELLE ALLA BOLOGNESE $27.50
Homemade Parma’s Fettuccine Pasta with Veal & Beef Meat sauce
PENNE MASSERIA $29.00
Penne Pasta in a light creamy Tomato sauce with Bacon,
Radicchio & smoked Mozzarella Cheese
PAGLIA E FIENO ALLE VERDURE $29.00
Homemade green & white thin Fettuccini Pasta
with mixed Julienne Vegetables, Mushrooms and Cherry Tomatoes
ORECCHIETTE CIME DI RAPE E SALSICCIA $29.50
Little Ears shape Pasta with Broccoli Rabe & Italian Sweet Sausage
MEZZI RIGATONI ALLA NORMA $26.00
Half Rigatoni Pasta with Eggplant, Tomato sauce & shaved dry Ricotta Cheese
SPAGHETTI CON POLPETTE $29.50
Spaghetti with Veal and Beef Meat Balls
RISO E GRANO (Rice and Grain)
RISOTTO DEL GIORNO P.A.
Risotto of the Day
GRANOTTO AI FRUTTI DI MARE $34.50
Italian ‘’Grano Buono’’ Grain with mixed Seafood and Cannellini Beans in a light Tomato sauce
LE CARNI & I PESCI (Entrées)
BATTUTA DI POLLO ALLA GRIGLIA $29.50
Grilled pounded Chicken Breast with Arugula and Tomatoe Salad
BOCCONCINI DI POLLO AL VIN COTTO $32.50
Chunks of boneless and skinless Chicken with Italian Sausage, Onions
Mushrooms & Roasted Peppers in a Red Wine sauce
GALLETTO AL MATTONE $35.00
Brick pressed grilled whole Poussin with fresh Herbs
FEGATO DI VITELLO ALL’ACETO DI MIRTILLI $36.00
Calf Liver sautée with Onions & Blueberry Vinegar
SCALOPPINE DI VITELLO AL LIMONE $34.50
Veal Scaloppine with Lemon & Capers sauce
VITELLO ALLA MILANESE $59.00
Pounded breaded Veal Chop served with Arugula and Tomato Salad
COSTOLETTA DI VITELLO ALLA GRIGLIA $59.00
Grilled Veal Chop with Fresh Herbs
COSTATA DI MANZO AI FERRI $65.00
Grilled aged Prime Rib Eye Steak
FILETTI DI ORATA ALL’IMPERIALE $42.00
Fillet of Mediterranean Sea Bream with Shrimp in a Lemon & White Wine sauce
TRANCIO DI SALMONE ALLA MOSTARDA $36.50
Grilled Salmon Fillet in a Mustard sauce
VITELLO ALLA PARMIGIANA $34.50
Veal Parmesan served with Potatoes and Vegetables of the Day
POLLO ALLA PARMIGIANA $32.50
Chicken Parmesan served with Potatoes and Vegetables of the Day
POLLO `A LA PARMA $32.50
Chicken Breast in a Parmesan Cheese Crust, finished in a Lemon sauce
All Main Courses are Served with Potatoes and Vegetables of the day, unless otherwise specified.
I CONTORNI (Side dishes)
PATATE AL FORNO $12.50
Rosemary Roasted Potatoes
PATATINE FRITTE $12.00
Italian Fries
SPINACI SALTATI AGLIO & OLIO $12.00
Sautéed Spinach with Garlic & Oil
CIME DI RAPE AGLIO & OLIO $13.00
Broccoli Rabe with Garlic & Oil
FAGIOLINI AL POMODORO $12.50
String Beans in a light Tomato Sauce